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D'Asie Express office catering Quote
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The office buffet an Asian sharing buffet, set up in your offices

Dishes in the middle, everyone helps themselves: a proper team meal. Prepared the same morning in my family's kitchen, delivered, set up and cleared away.

The menu is built around your budget: two proposals to choose from.

A buffet set up on an office counter: a tray of vegetable curry, two trays of salad with peanuts and pots of sauce.

A hot and cold buffet

Hot dishes on food warmers: curries, fried rice, stir-fried noodles.

Cold dishes: laab-kai and mango salads.

Bites to pick at: nems, spring rolls, shrimp fritters.

Every dish has its label.

See the menu

A long buffet table with a yellow cloth: steamers, trays of curry and sauces, before the guests arrive; in the foreground, the rice cooker.

Set up before your team arrives

I deliver and set up the trays on food warmers, on a meeting table or in a kitchenette.

After the meal, I come back for all the equipment. Nobody on your side has anything to tidy up.

Two large sharing trays of salad topped with fresh mint, on an office counter.

For which occasions

The team lunch, a new colleague's first week, the members' meeting, the seminar day, the end-of-year party.

For a meal where everyone stays in their seat, see the individual meals instead.

Christmas and end-of-year parties

Business lunch and lunch boxes

Our Vietnamese and Thai food

For every buffet

  • You receive two menus and a quote within 48 hours.
  • The kitchen cooks your menu on the morning of the meal.
  • I take all the equipment back. Nobody on your side has anything to tidy up.
  • A fully vegetarian version is always available.
  • The curries, the fried rice and the stir-fried noodles have a halal option, on request.
  • The allergens in each dish (the 14 regulated allergens) are given to you in writing, free of charge, on request, before you order, and repeated at delivery. Recipes can change from one order to the next: please mention any allergy before ordering.
  • I deliver to offices across the 19 municipalities of Brussels, and around Brussels on request.

Your questions about the buffet

Seated or standing?

Both. The sharing buffet works seated or standing. Tell me how you picture the meal and I build around it.

Do we need a dedicated room or a kitchen?

No. The trays go on food warmers, on a meeting table or in a kitchenette. I adapt to the space you have, and everything leaves after the meal.

Who sets up and who clears away?

I do. I deliver, set up before your team arrives, and come back to take all the equipment after the meal.

Can we have vegetarian and halal options?

A fully vegetarian version is always available, and several dishes have a halal option, on request. Vegetarian, halal and allergies, in detail.

How far in advance should we ask?

The quote goes out within 48 hours. The earlier I know the date, the wider the menu choice. If it is soon, call me on a weekday between 11am and 4.30pm and we will see what is possible.

How much does it cost?

From €24 per person, with a €250 minimum per order. Tell me your budget and the number of people, and I put together two menus around it.

Ask for a quote

Your date, the number of people, dietary needs and your budget: that is all I need. You receive two menus and a quote within 48 hours.

By phone on weekdays, 11am to 4.30pm. Otherwise, the form or an e-mail.